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书名 500 CASSEROLES&STEWS
分类
作者 本社
出版社 P
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简介
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A compendium of delicious casseroles and stews, filled with 500 failsafe, mouth-watering recipes. Brimming with advice on ingredients, basic techniques, conversions and even trouble-shooting tips for when things seem to be going awry. A beautifully illustrated and easy-to-follow guide to creating casseroles and stews to suit all tastes.This comprehensive collection of recipes for casseroles and stews will provide nutritious, balanced meal ideas that won't take all day to make and don't use every pot in the kitchen. Casseroles and stews are the original meal-in-one; they are versatile, easy to prepare, freeze well and make great leftovers.

目录

introduction

family feasts

pasta Et rice casseroles

elegant fare

meat casseroles

poultry casseroles

fish Et seafood casseroles

vegetarian Et vegan casseroles

light casseroles

quick Et easy casseroles

international favourites

index

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