It was a singular experience that long acquaintance which I cultivatedwith beans, what with planting, and hoeing, and harvesting, and thres-hing, and picking over and selling them--the last was the hardest ofall--I might add eating, for I did taste. I was determined to knowbeans. When they were growing, I used to hoe from five o'clock in themorning till noon, and commonly spent the rest of the day about other af-fairs. Consider the intimate and curious acquaintance one makes withvarious kinds of weeds--it will bear some iteration in the account, forthere was no little iteration in the labor--disturbing their delicate organi-zations so ruthlessly, and making such invidious distinctions with hishoe, levelling whole ranks of one species, and sedulously cultivating an-other. That's Roman wormwood--that's pigweed--that's sorrel--that'spiper-grass--have at him, chop him up, turn his roots upward to thesun, don't let him have a fibre in the shade, if you do he'll turn himselft' other side up and be as green as a leek in two days. A long war, notwith cranes, but with weeds, those Trojans who had sun and rain anddews on their side. Daily the beans saw me come to their rescue armedwith a hoe, and thin the ranks of their enemies, filling up the trencheswith weedy dead. Many a lusty crest--waving Hector, that towered awhole foot above his crowding comrades, fell before my weapon androlled in the dust.
Those summer days which some of my contemporaries devoted to thefine arts in Boston or Rome, and others to contemplation in India, andothers to trade in London or New York, I thus, with the other farmers ofNew England, devoted to husbandry. Not that I wanted beans to eat, forI am by nature a Pythagorean, so far as beans are concerned, whetherthey mean porridge or voting, and exchanged them for rice; but, per-chance, as some must work in fields if only for the sake of tropes and ex-pression, to serve a parable-maker one day. It was on the whole a rareamusement, which, continued too long, might have become a dissipa-tion. Though I gave them no manure, and did not hoe them all once, Ihoed them unusually well as far as I went, and was paid for it in theend, "there being in truth, "as Evelyn says, "no compost or laetation what-soever comparable to this continual motion, repastination, and turning ofthe mould with the spade. ""The earth, "he adds elsewhere, "especially iffresh, has a certain magnetism in it, by which it attracts the salt, pow-er, or virtue (call it either) which gives it life, and is the logic of allthe labor and stir we keep about it, to sustain us; all dungings and othersordid temperings being but the vicars succedaneous to this improve-ment. "Moreover, this being one of those"worn-out and exhausted layfields which enjoy their sabbath,"had perchance, as Sir Kenelm Digbythinks likely, attracted" vital spirits" from the air. I harvested twelvebushels of beans.
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