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书名 101 MEDITERRANEAN DISHES
分类
作者 ANGELA NILSEN
出版社 PENGUIN
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简介
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Taken from Britain's "BBC Good Food Magazine", this book features scrummy pesto, aioli, balsamic pork with olives, hot Harissa lamb with couscous, spinach and feta cannelloni and fresh lasagne. It also includes midweek suppers; vegetables, salads and soups; starters and nibbles; alfresco meals; and, roasts, grills and pan-fries.

内容推荐

Even if it is raining outside, this little book of sunshine will help lift the gloom with a wealth of comforting, cheerful dishes to keep the summer atmosphere alive. All tried-and-tested by Britain's top-selling BBC Good Food Magazine, these recipes are guaranteed to be packed full of intense flavour. With full-colour photography to accompany every dish and a practical ingredients list of Mediterranean authentics and easy-to-find alternatives, this really is a must-have summer cookbook.

目录

Introduction

Easy Midweek Suppers 

Vegetables, Salads, Sauces and Dips 

Soups, Starters and Nibbles  

Alfresco Entertainment 

Grills, Griddles, Panfries, Roasts and Stews  

Desserts, Tarts, Cakes and Bread  

Index

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