释义 |
topping UK ['tɒp.ɪŋ] US ['tɑ:.pɪŋ] noun countable or uncountable ■a substance, especially a sauce, cream or pieces of food, which is put on top of other food to give extra flavour and to make it look attractive (淋在食物上的)配料,淋上汁(尤指酱汁、鲜奶油等)•pizza topping薄饼上的配料 •a topping of toasted almonds一层烤杏仁配料 |