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书名 | 情境口语(拔尖创新人才英语系列教材)(英文版) |
分类 | 教育考试-外语学习-英语 |
作者 | |
出版社 | 山东大学出版社 |
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简介 | 内容推荐 本书聚焦于海外生活初期的语言问题,协助有出国访学和交流需求的群体从语言上适应海外的生活与发展。在口语内容设计上,本书主要涵盖了国际航班搭乘、金钱问题处理、海外购物、海外居住以及饮食对话等方面。在结构设计上,本书主要包括知识背景介绍、主题词汇与短语介绍、场景对话设计、图片字典与知识介绍、交互活动、拓展学习等。该书注重实操性,将语言和言语进行有效融合,将语言学习扎根于生活,现实地促进学习者对语言的快速积累与高效使用。 目录 Unit 1 International Flight Part A Before Boarding A1. Introduction A2. Words and Expressions A3. Situational Conversations A4. Picture Knowledge AS. Speaking Activities A6. Extension Part B After Boarding B1. Introduction B2. Words and Expressions B3. Situational Conversations B4. Picture Knowledge B5. Speaking Activities B6. Extension Unit 2 Accommodation Part A On Campus A1. Introduction A2. Words and Expressions A3. Situational Conversations A4. Picture Knowledge A5. Speaking Activities A6. Extension Part B Off Campus B1. Introduction B2. Words and Expressions B3. Situational Conversations B4. Picture Knowledge B5. Speaking Activities B6. Extension Unit 3 Money Issues Part A On Campus A1. Introduction A2. Words and Expressions A3. Situational Conversations A4. Picture Knowledge A5. Speaking Activities A6. Extension Part B Off Campus B1. Introduction B2. Words and Expressions B3. Situational Conversations B4. Picture Knowledge BS. Speaking Activities B6. Extension Unit 4 Shopping Part A Offline Shopping A1. Introduction A2. Words and Expressions A3. Situational Conversations A4. Picture Knowledge A5. Speaking Activities A6. Extension Part B Online Shopping B1. Introduction B2. Words and Expressions B3. Situational Conversations B4. Picture Knowledge B5. Speaking Activities B6. Extension Unit 5 Food Part A Food Taste and Texture AI. Introduction A2. Words and Expressions A3. Situational Conversations A4. Picture Knowledge A5. Speaking Activities A6. Extension Part B Food Culture and Communication B1. Introduction B2. Words and Expressions B3. Situational Conversations B4. Picture Knowledge BS. Speaking Activities B6. Extension |
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